Cocoa Powder

We provide an array of cocoa powders, enabling enhancement of flavor, color and texture of products. With our state of the art technology we are able to create natural to alkalized powders, low to high-fat varieties as well as an array of different colors. Our research and development team works closely with clients to ensure product satisfaction and customized solutions.

Applications

Cocoa powder are used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes.

Specification

COCOA POWDER TYPES

Natural

Light Alkalized

Medium Alkalized

Heavy Alkalized